These days, people are constantly juggling demanding work schedules and numerous commitments, so it’s no surprise that forgetfulness has become a common issue. Aging can also contribute to memory lapses, but when they happen too frequently, it might be time to see a doctor.
When Mark Hatzer noticed his mother struggling to remember things, he became concerned. As her condition worsened, she was hospitalized and diagnosed with dementia.
Sadly, her memory continued to deteriorate, and eventually, Sylvia could no longer recognize her own son.
“When my mum was in hospital, she thought it was a hotel — but the worst one she had ever been in,” Mark shared. “She didn’t recognize me and phoned the police, thinking she had been kidnapped.”
Losing his mother to this illness was devastating, especially since he had already lost his father in 1987.
“We were a double act that went everywhere together,” he said. “I felt completely alone with no other family to turn to. Overnight, we went from a happy family to one in crisis.”
But Mark wasn’t ready to give up. Determined to fight dementia, he researched ways to help his mother and discovered that Mediterranean countries had lower rates of the disease due to their diet. So, he created a special meal plan for Sylvia, focusing on “brain-boosting” foods.
“Everyone knows about fish, but there are also blueberries, strawberries, Brazil nuts, and walnuts—these are even shaped like a brain, as if giving us a sign that they’re good for the mind,” he explained.
Her diet included foods like broccoli, oats, dark chocolate, green tea, and sweet potatoes.
Over time, her memory began improving.
“It wasn’t an overnight miracle, but after a couple of months, she started remembering birthdays and becoming her old self again—more alert, more engaged,” Mark said.
By combining the diet with mental and physical exercises, Sylvia’s condition gradually improved. It took patience, determination, and support from loved ones.
“People think that once you get a diagnosis, life is over,” Mark said. “You will have good and bad days, but it doesn’t have to be the end.”
Seeing the positive results, the Alzheimer’s Society decided to share Sylvia’s diet and exercises on their blog, hoping to help others facing similar struggles.
Sue Clarke from the Alzheimer’s Society praised their efforts: “It’s fantastic that Sylvia and Mark have created a personal plan that works for her dementia diagnosis. While there is no cure, regular exercise, a healthy diet, and cognitive activities can help manage the condition more effectively.”
Sylvia and Mark’s journey has inspired many. Their dedication even led to Sylvia receiving an invitation to one of Queen Elizabeth’s garden parties.
We’re truly happy for Sylvia—she’s lucky to have such a devoted son.